Baked Alaska Dessert, Origins, History, Ingredients, & Taste
By A Mystery Man Writer
Description
Baked Alaska, dessert of American origin that consists of ice cream layered between a slice of sponge cake and a covering of meringue, which is baked quickly at high heat until lightly browned. Baked Alaska seems a physical improbability, given the tendency of ice cream to melt under heat. The
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semifreddo – tentimestea
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The History Behind the Baked Alaska
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