Black Brandywine Tomato
By A Mystery Man Writer
Description
80 days. Indeterminate. Open-pollinated. Black Brandywine is an open-pollinated, heirloom variety originally bred by Dr. Harold Martin in the late 1920s. This indeterminate tomato plant produces large, beefsteak-style fruits with a deep, dusky-purple to almost black skin. Inside, the flesh is a rich, dark red, marbled with greenish streaks. Known for its sweet, complex, and slightly smoky flavor, the Black Brandywine tomato is a favorite among tomato enthusiasts and is ideal for adding a gourmet touch to salads, sandwiches, and other culinary creations. This variety combines exquisite taste with its distinctive, dark coloring, making it a standout in the garden and on the plate.
Weaver's Black Brandywine Slicing Tomato - Fedco Seeds
The origin of this tomato is believed to be from Dr. Harold Martin, who was a hobby gardener and a dentist. He did not release the tomato in the 1920s
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from
per adult (price varies by group size)