Cocoa, Description, History, Processing, & Products
By A Mystery Man Writer
Description
Cocoa, highly concentrated powder made from a paste prepared from cocoa beans of the cacao tree and used in beverages and as a flavoring ingredient. Cocoa is the key ingredient in chocolate and chocolate confections. Learn about the history, processing, and products of cocoa.
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Cocoa and Chocolate: A Short History of Their Production and Use, with Full and Particular Account of Their Properties, and of the Various: Bugbee, James M. 1837-1913: 9781294636472: : Books
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Cocoa and chocolate : their history from plantation to consumer. Chocolate; Cocoa. 148 COCOA AND CHOCOLATE. Machines for Mining or " Conching " Chocolate hot room (or the melangeur or the
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Cocoa and chocolate; a short history of their production and use.
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Types of cocoa, explained
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Cocoa sourcing Nestlé Global
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Cocoa By-Products Encyclopedia MDPI
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Cacao vs. Cocoa: What's The Difference? – Forbes Health
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Child Labor in the Production of Cocoa
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Bittersweet: chocolate's impact on the environment, Magazine Articles
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History of chocolate - Wikipedia
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Cocoa and Ghana Blog - Divine Chocolate
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