Raye's Old World Gourmet Mustard — National Mustard Museum
By A Mystery Man Writer
Description
Classic old-world tradition in a grained mustard made in Eastport, Maine, at the oldest traditional stone mustard mill in America. Ingredients: Deep Well Water, Blended Whole Mustard Seeds, Distilled Vinegar, Salt, and True Spices. Gluten-Free, Kosher, Sugar-Free
Classic old-world tradition in a grained mustard made in Eastport, Maine, at the oldest traditional stone mustard mill in America.
Ingredients: Deep Well Water, Blended Whole Mustard Seeds, Distilled Vinegar, Salt, and True Spices.
Gluten-Free, Kosher, Sugar-Free
Since 1900, four generations of the Raye family have been making artisan stone-ground mustards in the easternmost city in the United States: Eastport,
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